How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Carrots?

You need 7 ingredients. The key ingredients include: 8 carrots, scrubbed and scraped, 1/2 c. sugar, 1/3 c. vinegar, 1 Tbsp. dry mustard, and more.

Is Pickled Carrots suitable as general?

Yes, Pickled Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Carrots Recipe

Name: Pickled Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 carrots, scrubbed and scraped; 1/2 c. sugar; 1/3 c. vinegar; 1 Tbsp. dry mustard; 1/4 tsp. dill weed; 1 stick cinnamon; 2 whole cloves

Pickled Carrots – a delicious recipe with carrots, sugar, vinegar, mustard, dill weed, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 carrots, scrubbed and scraped
1/2 c. sugar
1/3 c. vinegar
1 Tbsp. dry mustard
1/4 tsp. dill weed
1 stick cinnamon
2 whole cloves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
274 kcal
Category
General

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