How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Black Eyed Peas Recipe?

You need 6 ingredients. The key ingredients include: 2 cans black eyed peas, liquid removed, 1 c. salad oil, 1/2 c. wine vinegar, 1/4 c. chopped onion, and more.

Is Pickled Black Eyed Peas Recipe suitable as salads?

Yes, Pickled Black Eyed Peas Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pickled Black Eyed Peas Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pickled Black Eyed Peas Recipe Recipe

Name: Pickled Black Eyed Peas Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans black eyed peas, liquid removed; 1 c. salad oil; 1/2 c. wine vinegar; 1/4 c. chopped onion; 1 garlic clove; 1/2 teaspoon salt

Pickled Black Eyed Peas Recipe – a delicious recipe with black eyed peas, salad oil, wine vinegar, onion, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 cans black eyed peas, liquid removed
1 c. salad oil
1/2 c. wine vinegar
1/4 c. chopped onion
1 garlic clove
1/2 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
741 kcal
Category
Salads

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Pickled Black Eyed Peas Recipe

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