How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickle Salmon?

You need 6 ingredients. The key ingredients include: 1 cup water, 1 1/2 teaspoons salt, 1 1/3 cups sugar, 2 cups vinegar, and more.

Is Pickle Salmon suitable as seafood?

Yes, Pickle Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pickle Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickle Salmon Recipe

Name: Pickle Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water; 1 1/2 teaspoons salt; 1 1/3 cups sugar; 2 cups vinegar; 3 pickling spice Table Spoons; 10 bay leafs

Pickle Salmon – a delicious recipe with water, salt, sugar, vinegar, pickling spice, leafs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 cup water
1 1/2 teaspoons salt
1 1/3 cups sugar
2 cups vinegar
3 pickling spice Table Spoons
10 bay leafs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
280 kcal
Category
Seafood

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