Pickle Relish

Name: Pickle Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 c. cucumbers, chopped; 1 1/2 c. cabbage, chopped; 1 1/2 c. onion, chopped; 1 1/2 c. mangoes, chopped; 1 tsp. salt; 2 1/2 c. sugar; 1 1/2 c. vinegar; 1 1/2 tsp. celery seed; 1 1/2 tsp. mustard seed; green food coloring

Eats Now Editorial Team · 722 kcal · General

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Pickle Relish – a delicious recipe with cucumbers, cabbage, onion, mangoes, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 1/2 c. cucumbers, chopped
1 1/2 c. cabbage, chopped
1 1/2 c. onion, chopped
1 1/2 c. mangoes, chopped
1 tsp. salt
2 1/2 c. sugar
1 1/2 c. vinegar
1 1/2 tsp. celery seed
1 1/2 tsp. mustard seed
green food coloring

1
Combine cucumbers, cabbage, onion, mangoes and salt.
2
Cover with cracked ice for 3 hours.
3
Drain and add sugar, vinegar, celery seed and mustard seed.
4
Cook 20 minutes.
5
Add green coloring.
6
Seal in hot sterilized jars.

722

kcal

Calories

180

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 1/2 c. cucumbers, chopped, 1 1/2 c. cabbage, chopped, 1 1/2 c. onion, chopped, 1 1/2 c. mangoes, chopped, and more.

Yes, Pickle Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
722 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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