Pickle Relish

Name: Pickle Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 gal. cucumbers, ground; 4 large onions, ground; 2 green mangoes, ground; 2 red mangoes, ground; 1/4 c. salt; 1 tsp. alum; 5 c. sugar; 5 c. vinegar; 2 Tbsp. celery seed; 2 Tbsp. mustard seed; 1 1/2 tsp. black pepper

Eats Now Editorial Team · 1326 kcal · General

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Pickle Relish – a delicious recipe with cucumbers, onions, green mangoes, red mangoes, salt, alum. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 gal. cucumbers, ground
4 large onions, ground
2 green mangoes, ground
2 red mangoes, ground
1/4 c. salt
1 tsp. alum
5 c. sugar
5 c. vinegar
2 Tbsp. celery seed
2 Tbsp. mustard seed
1 1/2 tsp. black pepper

1
Put 1/2 cup salt in crock with ground cucumbers, onions and mangoes.
2
Let stand 2 hours.
3
Add alum and cover with boiling water.
4
Let stand 2 hours.
5
Mix remaining ingredients.
6
Pour over and simmer.
7
Can.

1326

kcal

Calories

326

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 gal. cucumbers, ground, 4 large onions, ground, 2 green mangoes, ground, 2 red mangoes, ground, and more.

Yes, Pickle Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1326 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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