Piccalilli

Name: Piccalilli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 peck green tomatoes; 3 large onions; 2 sweet red peppers; 3/8 c. salt; 2 lb. brown sugar; 1 tsp. cinnamon; 1 tsp. cloves; 1 tsp. whole pickling spice; 1 tsp. nutmeg; 1 tsp. allspice; 1 tsp. celery seed; 1 tsp. mustard seed; 3/4 qt. vinegar

Eats Now Editorial Team · General

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Piccalilli – a delicious recipe with tomatoes, onions, sweet red peppers, salt, brown sugar, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 peck green tomatoes
3 large onions
2 sweet red peppers
3/8 c. salt
2 lb. brown sugar
1 tsp. cinnamon
1 tsp. cloves
1 tsp. whole pickling spice
1 tsp. nutmeg
1 tsp. allspice
1 tsp. celery seed
1 tsp. mustard seed
3/4 qt. vinegar

1
["Wash and slice green tomatoes. Add onions, red peppers and salt.", "Let stand overnight.", "Drain juices and chop through a meat grinder.", "Add", "2", "pounds", "brown", "sugar.", "Tie mixture of spices in bag.", "Cook spice", "bag in piccalilli with 3/4 quarts vinegar for 1 hour.", "Seal while hot."]

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 peck green tomatoes, 3 large onions, 2 sweet red peppers, 3/8 c. salt, and more.

Yes, Piccalilli falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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