Picante Turkey Pasta Recipe

Name: Picante Turkey Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground turkey; 1 large onion, chopped; 1 medium green pepper, chopped (optional); 1/2 to 1 c. Pace picante sauce; 2 (14 1/2 oz.) cans diced tomatoes (undrained) or whole tomatoes (undrained), chopped or stewed tomatoes; 1 (8 oz.) can whole kernel corn, drained; 1 to 3 tsp. chili powder; 2 tsp. ground cumin; 2 tsp. garlic salt; 3 c. medium shell pasta or macaroni; 1 to 2 c. (4 to 8 oz.) shredded Cheddar cheese (optional)

Servings: persons

1 1/2 lb. ground turkey
1 large onion, chopped
1 medium green pepper, chopped (optional)
1/2 to 1 c. Pace picante sauce
2 (14 1/2 oz.) cans diced tomatoes (undrained) or whole tomatoes (undrained), chopped or stewed tomatoes
1 (8 oz.) can whole kernel corn, drained
1 to 3 tsp. chili powder
2 tsp. ground cumin
2 tsp. garlic salt
3 c. medium shell pasta or macaroni
1 to 2 c. (4 to 8 oz.) shredded Cheddar cheese (optional)

1
In a large skillet, cook turkey with onion and green pepper until turkey loses its pink color,
2
stirring frequently and breaking up turkey into small pieces.
3
Add tomatoes, corn, spices and picante sauce; mix well.
4
Bring to a boil.
5
Reduce heat; cover and simmer 20 minutes,
6
stirring occasionally.
7
While turkey simmers, cook pasta according to package directions; drain.
8
Stir pasta into turkey mixture; let stand 5 minutes.
9
Sprinkle with cheese and serve.

1117

kcal

Calories

Fat

146

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 lb. ground turkey, 1 large onion, chopped, 1 medium green pepper, chopped (optional), 1/2 to 1 c. Pace picante sauce, and more.

Yes, Picante Turkey Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Picante Turkey Pasta

How did you like this recipe?

Frequently Asked Questions