Try this homemade Picante Pot Roast recipe the whole family will love. Made with beef chuck, vegetable oil, onions and tomato sauce. Easy step-by-step i…
This Picante Pot Roast relies on simple, everyday ingredients such as vegetable oil, (8 oz.) can tomato sauce, pace picante sauce and ground cumin. It comes together quickly and makes 4 servings, at about 331 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026