How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Picadillo (Version #2)?

You need 19 ingredients. The key ingredients include: 1 lb lean ground beef, 2 garlic cloves, minced, 1/2 cup tomato sauce, 2 small tomatoes, coarsely chopped, and more.

Is Picadillo (Version #2) suitable as meat & poultry?

Yes, Picadillo (Version #2) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Picadillo (Version #2)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Picadillo (Version #2) Recipe

Name: Picadillo (Version #2)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb lean ground beef; 2 garlic cloves, minced; 1/2 cup tomato sauce; 2 small tomatoes, coarsely chopped; 1 apple, unpeeled, chopped; 4 large green onions, sliced (white and green parts); 1/3 cup raisins; 1/4 cup water; 1/4 cup pimento stuffed olive, chopped; 1 tablespoon pickled jalapeno pepper, minced; 1 tablespoon white vinegar; 1 teaspoon granulated sugar; 1/2 teaspoon celery seed; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground cumin; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1/8 teaspoon ground cloves; 3 tablespoons slivered almonds

Picadillo (Version #2) – a delicious recipe with lean ground beef, garlic, tomato sauce, tomatoes, apple, green onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Picadillo (Version #2)

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