Picadillo Soup (Abalos Style) Recipe

Name: Picadillo Soup (Abalos Style)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 6 garlic cloves, minced; 1 onion, diced; 1 lb ground beef; 1 large tomatoes, diced; 4 cups water; 1 large potato, cubed; 2 tablespoons beef bouillon (optional); 2 tablespoons fish sauce (optional); 1 -2 cup vegetables, chopped (spinach, mushrooms, carrots, bok choy, celery, and or or chayote) (optional); salt and pepper (to taste)

Servings: persons

2 tablespoons olive oil
6 garlic cloves, minced
1 onion, diced
1 lb ground beef
1 large tomatoes, diced
4 cups water
1 large potato, cubed
2 tablespoons beef bouillon (optional)
2 tablespoons fish sauce (optional)
1 -2 cup vegetables, chopped (spinach, mushrooms, carrots, bok choy, celery, and or or chayote) (optional)
salt and pepper (to taste)

1
Heat oil in a large pot over medium-high heat.
2
Saute onions and garlic until onions are tender.
3
Add ground beef and cook for 5 minutes or until brown.
4
Add tomatoes and cook 3 minutes or until softened.
5
Stir in water, potatoes, buillion (optional), fish sauce (optional), vegetables (optional), salt and pepper. Bring to a boil.
6
Reduce heat, cover, and simmer for 30 minutes (stirring occasionally) or until vegetables and potatoes are tender. Serve Hot.

630

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 tablespoons olive oil, 6 garlic cloves, minced, 1 onion, diced, 1 lb ground beef, and more.

Yes, Picadillo Soup (Abalos Style) falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Picadillo Soup (Abalos Style)

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