How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Picadillo?

You need 13 ingredients. The key ingredients include: 2 teaspoons olive oil, 8 ounces ground beef, lean cooked, 1/4 cup onions diced, 1/2 each garlic cloves minced, and more.

Is Picadillo suitable as meat & poultry?

Yes, Picadillo falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Picadillo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Picadillo Recipe – Eats Now

Name: Picadillo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 8 ounces ground beef, lean cooked; 1/4 cup onions diced; 1/2 each garlic cloves minced; 1 medium tomatoes chopped, seeded; 1 small apples pared, chopped; 1 each jalapeno pepper canned, sliced; 2 tablespoons raisins, seedless; 2 large olives stuffed, sliced; 2 each black olives pitted, sliced; 1/2 teaspoon salt and black pepper; 1 dash cinnamon; 1 dash cloves

Picadillo

Eats Now Editorial Team · 272 kcal · Meat & Poultry

Picadillo – a delicious recipe with olive oil, ground beef, onions, garlic, tomatoes, apples. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Picadillo

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