Picadillo

Name: Picadillo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 lb. fresh hamburger; chopped or powdered garlic; 1 tsp. oregano; salt and pepper; 1 Tbsp. vinegar; 2 medium onions, chopped; 2 large green peppers, chopped; 4 large ripe tomatoes; 2 Tbsp. capers; 3 olives, chopped; 2 Tbsp. raisins

Eats Now Editorial Team · Meat & Poultry

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Picadillo – a delicious recipe with fresh hamburger, garlic, oregano, salt, vinegar, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. fresh hamburger
chopped or powdered garlic
1 tsp. oregano
salt and pepper
1 Tbsp. vinegar
2 medium onions, chopped
2 large green peppers, chopped
4 large ripe tomatoes
2 Tbsp. capers
3 olives, chopped
2 Tbsp. raisins

1
Place hamburger in large pot.
2
Season with garlic, oregano, salt, pepper and vinegar.
3
Add onions, peppers and tomatoes.
4
Cook over medium heat.
5
Chop and fold ingredients as it cooks.
6
(Do not stir until it is fully cooked.)
7
When ingredients look well cooked, add capers, olives and raisins.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 lb. fresh hamburger, chopped or powdered garlic, 1 tsp. oregano, salt and pepper, and more.

Yes, Picadillo falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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