How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Picadillo?

You need 12 ingredients. The key ingredients include: 1 medium onion, chopped, 1 clove garlic, minced, 1 lb extra lean ground beef, 1/4 cup sherry wine (optional), and more.

Is Picadillo suitable as meat & poultry?

Yes, Picadillo falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Picadillo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Picadillo Recipe – Eats Now

Name: Picadillo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 1 clove garlic, minced; 1 lb extra lean ground beef; 1/4 cup sherry wine (optional); 1/2 teaspoon cumin; 1/2 teaspoon oregano; 1/8 teaspoon salt; 1 pinch ground red pepper; 1/4 cup raisins; 1 cup diced fresh pineapple or 1 cup canned pineapple; 1 medium green bell pepper, chopped; 1/4 cup chopped red bell pepper

Picadillo

Eats Now Editorial Team · 350 kcal · Meat & Poultry

Picadillo – a delicious recipe with onion, clove garlic, extra lean ground beef, sherry wine, cumin, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Picadillo

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