Phyllo Cups With Caramelized Onion Hors D'Oeuvres – a delicious recipe with INGREDIENTS, unsalted butter, onions, fresh button mushroom, red pepper, black olives. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
["Heat oven to 350u00b0F.", "Melt 2 tablespoons butter or margarine in 10"" skillet; add onions. Cook over medium heat, stirring occasionally, until onions are golden and caramelized (7-10 minutes). Stir in remaining filling ingredients. Continue cooking until heated through and no more liquid.", "Set aside. Allow to cool at least 10 minutes.", "Butter the insides of phyllo cups.", "Place phyllo cups on ungreased baking sheet; place about 1 scant teaspoon of onion mixture in center of cups. Top with 1 teaspoon cheese.", "Repeat the process with remaining phyllo cups.", "Bake 5-8 minutes or until golden brown. (Watch them so they don't burn!).", "Serve warm.", "*Filling can be made 1 day ahead. Just bring to room temperature when you are going to make the cups.*."]
295
kcal
Calories
26
g
Fat
11
g
Carbs
6
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
How did you like this recipe?
Thank you — your rating has been saved!
Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 11 ingredients. The key ingredients include: FILLING INGREDIENTS, 2 tablespoons unsalted butter or 2 tablespoons unsalted margarine, 1 1/2 cups coarsely chopped onions, 3/4 cup chopped fresh button mushroom, and more.
Yes, Phyllo Cups With Caramelized Onion Hors D'Oeuvres falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising.
Privacy Policy