How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Phulourie?

You need 9 ingredients. The key ingredients include: 1 c. dry ground split peas, water, 1 small onion, finely chopped, 2 garlic cloves, minced, and more.

Is Phulourie suitable as general?

Yes, Phulourie falls under the General category and is a great choice for this type of meal.

How do I store leftover Phulourie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Phulourie Recipe – Eats Now

Name: Phulourie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. dry ground split peas; water; 1 small onion, finely chopped; 2 garlic cloves, minced; 1/2 tsp. cumin powder; salt and pepper to taste; 1/2 tsp. curry powder; 1/2 tsp. hot pepper sauce; oil for deep frying

Phulourie – a delicious recipe with peas, water, onion, garlic, cumin powder, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. dry ground split peas
water
1 small onion, finely chopped
2 garlic cloves, minced
1/2 tsp. cumin powder
salt and pepper to taste
1/2 tsp. curry powder
1/2 tsp. hot pepper sauce
oil for deep frying

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
132 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Phulourie

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