Philly Steak Style Rice Dish

1. 1

   In a large skillet, saute onions, peppers, mushrooms, & garlic in a couple tablespoons of oil or butter.

2. 2

   Once veggies are softened, add ground beef and seasoning.

3. 3

   Stir and cook until browned.

4. 4

   Drain some of the grease from pan, then add rice & stir

5. 5

   Add broth and bring pot to a rapid boil, stirring occasionally.

6. 6

   Let boil for about 5 minutes uncovered, stirring so rice doesn't stick or burn.

7. 7

   Reduce heat to medium low and cover.

8. 8

   Cook for 10-15 minutes, without stirring.

9. 9

   Most of the liquid should be absorbed at this point.

10. 10

    If not, cook 5-10 minutes more.

11. 11

    Add cheese, cover and cook 5 more minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.