Philly Cheesesteaks Recipe

Name: Philly Cheesesteaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 pound top round London broil; 3 tablespoons canola oil; 2 medium onions, sliced; 2 green peppers, cut into strips; Kosher salt and freshly ground black pepper; 1 tablespoon all-purpose flour; 1 cup whole milk, warm; 1 cup shredded provolone; 1/4 teaspoon cayenne pepper; Four 5-inch sub rolls, split

Servings: persons

1 pound top round London broil
3 tablespoons canola oil
2 medium onions, sliced
2 green peppers, cut into strips
Kosher salt and freshly ground black pepper
1 tablespoon all-purpose flour
1 cup whole milk, warm
1 cup shredded provolone
1/4 teaspoon cayenne pepper
Four 5-inch sub rolls, split

1
Wrap the meat tightly in plastic wrap and put it into the freezer for 45 minutes.
2
It should be firm but not completely frozen.
3
Heat a large cast-iron skillet or a griddle over medium-high heat.
4
Add 1 tablespoon of oil.
5
Add the onions and peppers and season with salt and pepper.
6
Cook until they are soft and lightly browned, 8 to 10 minutes.
7
Reserve 1/2 cup cooked onions and peppers for another use, such as the Round 2 Recipe Chili Tostada.
8
In a medium pot over medium heat, add 1 tablespoon oil.
9
Stir in the flour and cook for 1 to 2 minutes.
10
Whisk in the milk and cook until it just starts to bubble and thicken, 4 to 5 minutes.
11
Turn off the heat and whisk in the cheese and cayenne.
12
Stir occasionally as the cheese melts.
13
Cover and keep warm.
14
With a sharp knife, slice the meat into very thin strips.
15
In a large skillet over medium-high heat, add the remaining tablespoon of oil and cook the meat until it is done to your liking, 1 to 3 minutes per side.
16
Divide the onion and pepper mixture among the 4 rolls.
17
Top with the meat and the cheese sauce.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pound top round London broil, 3 tablespoons canola oil, 2 medium onions, sliced, 2 green peppers, cut into strips, and more.

Yes, Philly Cheesesteaks falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Philly Cheesesteaks

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