Philly Cheesesteak Sandwich Recipe

Name: Philly Cheesesteak Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 fresh Italian rolls or 2 kaiser rolls, split in half crosswise; 1 white onion, thinly sliced; 1/2 large green bell pepper, thinly sliced; 1 teaspoon minced garlic; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper; 1/2 lb rib eye steak, very very thinly sliced; 1/3 1/3 lb provolone cheese or 4 ounces melted Cheese Whiz; ketchup, topping (optional); pepperoncini pepper, accompaniment; olive oil

Servings: persons

2 fresh Italian rolls or 2 kaiser rolls, split in half crosswise
1 white onion, thinly sliced
1/2 large green bell pepper, thinly sliced
1 teaspoon minced garlic
1/2 teaspoon salt
1/4 teaspoon ground black pepper
1/2 lb rib eye steak, very very thinly sliced
1/3 1/3 lb provolone cheese or 4 ounces melted Cheese Whiz
ketchup, topping (optional)
pepperoncini pepper, accompaniment
olive oil

1
Heat a cast-iron skillet or griddle over medium-high heat.
2
When hot add the oil, onions and bell peppers, and cook, stirring, until caramelized, about 6 minutes.
3
Add the garlic, salt, and pepper, and cook, stirring, for 30 seconds.
4
Push off to 1 side of the griddle.
5
Add the meat to the hot pan and cook, stirring and breaking up with the back of 2 metal spatulas, until almost no longer pink, about 2 minutes.
6
Mix in the sauteed vegetables.
7
Top with cheese slices and melt.
8
Spoon the cheesy meat mixture into the warm buns and serve immediately with condiments of choice or Put the meat in the bun and dip the spatula in the cheese whiz and then wipe the spatula down the inside of the bread.

203

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 fresh Italian rolls or 2 kaiser rolls, split in half crosswise, 1 white onion, thinly sliced, 1/2 large green bell pepper, thinly sliced, 1 teaspoon minced garlic, and more.

Yes, Philly Cheesesteak Sandwich falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Philly Cheesesteak Sandwich

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions