Philly Cheesesteak Rice

1. 1

   Melt 1 tablespoon Spread in 12-inch nonstick skillet over medium-high heat and cook green pepper and onion, stirring frequently, 7 minutes or until very tender. Remove vegetables and set aside.

2. 2

   Melt remaining 1 tablespoon Spread and brown steak, in batches, about 2 minutes. Remove steak and set aside.

3. 3

   Stir in water and Knorr(R) Rice SidesTM - Cheddar Broccoli and bring to a boil over high heat. Reduce heat to low and simmer covered 7 minutes or until rice is tender. Serve rice with vegetables and steak.

* Per serving · 4 servings · Values may vary.

No additional tips available.