How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Philly Cheese Steak Sloppy Joes?

You need 12 ingredients. The key ingredients include: 1 pound lean ground beef, 1/2 red bell pepper, thinly sliced, 1/2 green bell pepper, thinly sliced, 1/2 yellow onion, thinly sliced, and more.

Is Philly Cheese Steak Sloppy Joes suitable as meat & poultry?

Yes, Philly Cheese Steak Sloppy Joes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Philly Cheese Steak Sloppy Joes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Philly Cheese Steak Sloppy Joes Recipe

Name: Philly Cheese Steak Sloppy Joes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound lean ground beef; 1/2 red bell pepper, thinly sliced; 1/2 green bell pepper, thinly sliced; 1/2 yellow onion, thinly sliced; 1 clove garlic, minced; 1 cup cold water; 1 tablespoon cornstarch; 2 teaspoons beef bouillon granules; 1 teaspoon Worcestershire sauce; salt and ground black pepper to taste; 3/4 cup shredded mozzarella cheese; 4 whole wheat hamburger buns, split

Try this homemade Philly Cheese Steak Sloppy Joes recipe the whole family will love. Made with ground beef, red bell pepper, green bell pepper and yello…

This Philly Cheese Steak Sloppy Joes relies on simple, everyday ingredients such as lean ground beef, yellow onion, thinly sliced, garlic, minced and cold water. It comes together quickly and makes 4 servings, at about 546 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Philly Cheese Steak Sloppy Joes

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions