Philly Cheese Steak Salad Recipe

Name: Philly Cheese Steak Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Salad; 2 philly cheese steaks, cheese steak beef burgers (in the freezer section); 1/2 medium onion, sliced into rings; 1 cup button mushroom, sliced; 1 teaspoon McCormick's Montreal Brand steak seasoning; 1/2 cup monterey jack cheese or 1/2 cup monterey jack pepper cheese, grated; 4 cups romaine lettuce, shredded; 1 large tomatoes, chopped (optional); Dressing; 1/4 cup mayonnaise; 3 tablespoons milk; 1 tablespoon white vinegar; 1 tablespoon Lipton Onion Soup Mix; 1/2 teaspoon McCormick's Montreal Brand steak seasoning (**)

Servings: persons

Salad
2 philly cheese steaks, cheese steak beef burgers (in the freezer section)
1/2 medium onion, sliced into rings
1 cup button mushroom, sliced
1 teaspoon McCormick's Montreal Brand steak seasoning
1/2 cup monterey jack cheese or 1/2 cup monterey jack pepper cheese, grated
4 cups romaine lettuce, shredded
1 large tomatoes, chopped (optional)
Dressing
1/4 cup mayonnaise
3 tablespoons milk
1 tablespoon white vinegar
1 tablespoon Lipton Onion Soup Mix
1/2 teaspoon McCormick's Montreal Brand steak seasoning (**)

1
In a small bowl mix all the dressing ingridients and refrigerate until needed.
2
Heat a large, non-stick skillet over medium-high heat until hot.
3
Add the first 4 ingridients, and cook until beef has browned.
4
On a large serving platter, spread out the lettuce.
5
Top with the browned meat mixture, tomatoes, cheese, then dressing, and serve.
6
*If you can't find this just use thinly sliced steak or ground beef.
7
**It is best to let the dressing sit for at least 3 hours or over night before using.

401

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: Salad, 2 philly cheese steaks, cheese steak beef burgers (in the freezer section), 1/2 medium onion, sliced into rings, 1 cup button mushroom, sliced, and more.

Yes, Philly Cheese Steak Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Philly Cheese Steak Salad

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