Philly Beef Steak Recipe

Name: Philly Beef Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 each beef sirloin steaks (4 oz. each), 1 inch thick; 1-1/2 tsp. salt; 1-1/2 tsp. pepper; 24 each French bread baguettes, cut into 6-inch lengths, split; 2 qt. onions, sliced King Sooper's 1 lb For $0.99 thru 02/09; 2 qt. green peppers, cut into strips; 2 qt. red peppers, cut into strips; 1/2 cup vegetable oil; 3 cups A.1. Original Sauce; 1-1/2 qt. CHEEZ WHIZ Pasteurized Process Cheese Sauce

Servings: persons

24 each beef sirloin steaks (4 oz. each), 1 inch thick
1-1/2 tsp. salt
1-1/2 tsp. pepper
24 each French bread baguettes, cut into 6-inch lengths, split
2 qt. onions, sliced King Sooper's 1 lb For $0.99 thru 02/09
2 qt. green peppers, cut into strips
2 qt. red peppers, cut into strips
1/2 cup vegetable oil
3 cups A.1. Original Sauce
1-1/2 qt. CHEEZ WHIZ Pasteurized Process Cheese Sauce

1
For each serving: Season 1 steak with salt and pepper; grill to desired doneness.
2
Remove from heat; let stand 2 min.
3
Meanwhile, grill cut sides of 1 baguette until lightly toasted.
4
Saute 1/3 cup each onions, green peppers and red peppers in 1 tsp.
5
oil in skillet on medium heat 5 min.
6
or until caramelized.
7
Place baguette on plate.
8
Cut steak into 1/4-inch-thick strips; place in baguette.
9
Top with 2 Tbsp.
10
steak sauce, onion mixture and 1/4 cup cheese.
11
Place under salamander for 8 sec.
12
to warm cheese.

2050

kcal

Calories

146

Fat

Carbs

164

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 24 each beef sirloin steaks (4 oz. each), 1 inch thick, 1-1/2 tsp. salt, 1-1/2 tsp. pepper, 24 each French bread baguettes, cut into 6-inch lengths, split, and more.

Yes, Philly Beef Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Philly Beef Steak

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