How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Philippine Chicken(Low Calorie) ?

You need 5 ingredients. The key ingredients include: 1 fryer, cut up, or 3 large breasts, 3/4 c. unsweetened pineapple juice, 1 bay leaf, crumbled, 1/4 c. vinegar, and more.

Is Philippine Chicken(Low Calorie) suitable as meat & poultry?

Yes, Philippine Chicken(Low Calorie) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Philippine Chicken(Low Calorie) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Philippine Chicken(Low Calorie) Recipe

Name: Philippine Chicken(Low Calorie)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 fryer, cut up, or 3 large breasts; 3/4 c. unsweetened pineapple juice; 1 bay leaf, crumbled; 1/4 c. vinegar; 1/4 c. soy sauce

Philippine Chicken(Low Calorie) – a delicious recipe with fryer, pineapple juice, bay leaf, vinegar, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 fryer, cut up, or 3 large breasts
3/4 c. unsweetened pineapple juice
1 bay leaf, crumbled
1/4 c. vinegar
1/4 c. soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
33 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Philippine Chicken(Low Calorie)

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