How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for PHILADELPHIA Mexican Dip?

You need 5 ingredients. The key ingredients include: 1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened, 1/2 cup TACO BELL Thick & Chunky Salsa, 1/2 cup KRAFT 2% Milk Shredded Cheddar Cheese, 2 green onions, sliced (about 1/4 cup), and more.

Is PHILADELPHIA Mexican Dip suitable as snacks & appetizers?

Yes, PHILADELPHIA Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover PHILADELPHIA Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

PHILADELPHIA Mexican Dip Recipe

Name: PHILADELPHIA Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened; 1/2 cup TACO BELL Thick & Chunky Salsa; 1/2 cup KRAFT 2% Milk Shredded Cheddar Cheese; 2 green onions, sliced (about 1/4 cup); reduced-fat thin wheat snack crackers

PHILADELPHIA Mexican Dip – a delicious recipe with Cheese, TACO, Milk, green onions, thin wheat snack crackers. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened
1/2 cup TACO BELL Thick & Chunky Salsa
1/2 cup KRAFT 2% Milk Shredded Cheddar Cheese
2 green onions, sliced (about 1/4 cup)
reduced-fat thin wheat snack crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
278 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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