Try this homemade PHILADELPHIA Cucumber and Herb Dip recipe the whole family will love. Made with PHILADELPHIA Cream Cheese, cucumber, Swiss Cheese and …
This PHILADELPHIA Cucumber and Herb Dip relies on simple, everyday ingredients such as kraft shredded swiss cheese, dill weed, minced fresh garlic and salt. It comes together quickly and makes 4 servings, at about 238 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026