How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Philadelphia Cream Cheese Cake?

You need 8 ingredients. The key ingredients include: 3 sticks butter or oleo, 8 oz. Philadelphia cream cheese, 3 c. sugar, 6 eggs, and more.

Is Philadelphia Cream Cheese Cake suitable as baking & desserts?

Yes, Philadelphia Cream Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Philadelphia Cream Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Philadelphia Cream Cheese Cake Recipe

Name: Philadelphia Cream Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 sticks butter or oleo; 8 oz. Philadelphia cream cheese; 3 c. sugar; 6 eggs; 3 c. flour; 1 Tbsp. lemon or vanilla extract; 1/2 tsp. baking powder; 1 c. Betty Crocker vanilla sour cream frosting

Philadelphia Cream Cheese Cake – a delicious recipe with butter, Philadelphia cream cheese, sugar, eggs, flour, lemon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 sticks butter or oleo
8 oz. Philadelphia cream cheese
3 c. sugar
6 eggs
3 c. flour
1 Tbsp. lemon or vanilla extract
1/2 tsp. baking powder
1 c. Betty Crocker vanilla sour cream frosting

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2495 kcal
Category
Baking & Desserts

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Philadelphia Cream Cheese Cake

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