PHILADELPHIA 3-STEP Creme Brulee Cheesecake

1. 1

   Preheat oven to 350F.

2. 2

   Beat cream cheese, granulated sugar and vanilla in large bowl with electric mixer on medium speed until well blended.

3. 3

   Add whole eggs and egg yolk; mix until well blended.

4. 4

   Pour into crust.

5. 5

   Bake 40 min.

6. 6

   or until center is almost set.

7. 7

   Cool completely.

8. 8

   Refrigerate at least 3 hours or overnight.

9. 9

   Preheat broiler just before serving.

10. 10

    Mix brown sugar and water; spread over cheesecake.

11. 11

    Place on baking sheet.

12. 12

    Broil, 4 to 6 inches from heat, 1 to 1-1/2 min.

13. 13

    or until topping is hot and bubbly.

14. 14

    Store leftover cheesecake in refrigerator.

* Per serving · 4 servings · Values may vary.

No additional tips available.