How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Phantom Rhubarb Muffins?

You need 14 ingredients. The key ingredients include: Rhubarb Muffins, 1/2 cup fat free sour cream, 1/4 cup vegetable oil, 1 large egg, and more.

Is Phantom Rhubarb Muffins suitable as baking & desserts?

Yes, Phantom Rhubarb Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Phantom Rhubarb Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Phantom Rhubarb Muffins Recipe

Name: Phantom Rhubarb Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: Rhubarb Muffins; 1/2 cup fat free sour cream; 1/4 cup vegetable oil; 1 large egg; 1 1/3 cups flour; 2/3 cup brown sugar; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1 cup rhubarb, diced; Brown Sugar Topping; 1/4 cup brown sugar; 1/4 cup pecans, chopped; 1/2 teaspoon cinnamon; 2 teaspoons butter, melted

Phantom Rhubarb Muffins – a delicious recipe with Rhubarb Muffins, sour cream, vegetable oil, egg, flour, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Phantom Rhubarb Muffins

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