How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Petrified Sauerkraut?

You need 5 ingredients. The key ingredients include: 1 lb. hamburger, 1 large onion, 1 (27 oz.) can kraut, drained, 1 (15 oz.) can tomato sauce, and more.

Is Petrified Sauerkraut suitable as meat & poultry?

Yes, Petrified Sauerkraut falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Petrified Sauerkraut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Petrified Sauerkraut Recipe

Name: Petrified Sauerkraut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger; 1 large onion; 1 (27 oz.) can kraut, drained; 1 (15 oz.) can tomato sauce; 1 c. brown sugar, packed

Petrified Sauerkraut – a delicious recipe with hamburger, onion, tomato sauce, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. hamburger
1 large onion
1 (27 oz.) can kraut, drained
1 (15 oz.) can tomato sauce
1 c. brown sugar, packed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
427 kcal
Category
Meat & Poultry

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Petrified Sauerkraut

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