How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Petite Cheesecake Cookies?

You need 8 ingredients. The key ingredients include: 24 cupcake liners, 24 vanilla wafers, 2 8 oz. pkgs. cream cheese, softened, 3/4 c. sugar, and more.

Is Petite Cheesecake Cookies suitable as baking & desserts?

Yes, Petite Cheesecake Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Petite Cheesecake Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Petite Cheesecake Cookies Recipe

Name: Petite Cheesecake Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 cupcake liners; 24 vanilla wafers; 2 8 oz. pkgs. cream cheese, softened; 3/4 c. sugar; 2 eggs; 1 Tbsp. lemon juice; 1 tsp. vanilla; 1 can fruit topping

Petite Cheesecake Cookies – a delicious recipe with cupcake liners, vanilla wafers, cream cheese, sugar, eggs, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

24 cupcake liners
24 vanilla wafers
2 8 oz. pkgs. cream cheese, softened
3/4 c. sugar
2 eggs
1 Tbsp. lemon juice
1 tsp. vanilla
1 can fruit topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2149 kcal
Category
Baking & Desserts

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Petite Cheesecake Cookies

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