How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Petit Pois (Cajun Baby Peas)?

You need 10 ingredients. The key ingredients include: 1 tablespoon butter or 1 tablespoon margarine, 1/2 cup grated onion, 1/4 cup grated celery, 1 3/4 teaspoons salt (or to taste), and more.

Is Petit Pois (Cajun Baby Peas) suitable as general?

Yes, Petit Pois (Cajun Baby Peas) falls under the General category and is a great choice for this type of meal.

How do I store leftover Petit Pois (Cajun Baby Peas)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Petit Pois (Cajun Baby Peas) Recipe

Name: Petit Pois (Cajun Baby Peas)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter or 1 tablespoon margarine; 1/2 cup grated onion; 1/4 cup grated celery; 1 3/4 teaspoons salt (or to taste); 1/4 teaspoon pepper (or to taste); cayenne pepper, to taste; 2 (14 ounce) cans baby peas (petit pois); 1/2 cup cold water; 1/2 teaspoon cornstarch; 1 piece pimiento, diced

Petit Pois (Cajun Baby Peas)

Eats Now Editorial Team · 82 kcal · General

Petit Pois (Cajun Baby Peas) – a delicious recipe with butter, onion, celery, salt, pepper, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Petit Pois (Cajun Baby Peas)

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