How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pesto Shrimp And Artichoke Linguine?

You need 8 ingredients. The key ingredients include: 1 package (16 ounces) linguine, 4 cups half-and-half cream, 2 cups grated Parmesan cheese, 2 jars (12 ounces each) marinated quartered artichoke hearts, drained, and more.

Is Pesto Shrimp And Artichoke Linguine suitable as seafood?

Yes, Pesto Shrimp And Artichoke Linguine falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pesto Shrimp And Artichoke Linguine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pesto Shrimp And Artichoke Linguine Recipe

Name: Pesto Shrimp And Artichoke Linguine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (16 ounces) linguine; 4 cups half-and-half cream; 2 cups grated Parmesan cheese; 2 jars (12 ounces each) marinated quartered artichoke hearts, drained; 1 cup prepared pesto; 1 teaspoon pepper; 2 pounds uncooked shrimp (26-30 per pound), peeled and deveined; Small fresh basil leaves, optional

Pesto Shrimp And Artichoke Linguine – a delicious recipe with linguine, cream, Parmesan cheese, hearts, pesto, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 package (16 ounces) linguine
4 cups half-and-half cream
2 cups grated Parmesan cheese
2 jars (12 ounces each) marinated quartered artichoke hearts, drained
1 cup prepared pesto
1 teaspoon pepper
2 pounds uncooked shrimp (26-30 per pound), peeled and deveined
Small fresh basil leaves, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1262 kcal
Category
Seafood

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