How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pesto Potatoes?

You need 8 ingredients. The key ingredients include: 2 Tbs. olive oil, or more as needed, 1 lb. baby Yukon gold potatoes, halved or quartered, 1 onion, diced, 1 15.5-oz. can cannellini beans, drained and rinsed, and more.

Is Pesto Potatoes suitable as general?

Yes, Pesto Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Pesto Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pesto Potatoes Recipe

Name: Pesto Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbs. olive oil, or more as needed; 1 lb. baby Yukon gold potatoes, halved or quartered; 1 onion, diced; 1 15.5-oz. can cannellini beans, drained and rinsed; 1 Tbs. minced garlic; 1/2 lb. green beans; 2 tsp. pesto; Fresh basil leaves for garnish

Pesto Potatoes – a delicious recipe with olive oil, baby Yukon gold potatoes, onion, cannellini beans, garlic, green beans. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tbs. olive oil, or more as needed
1 lb. baby Yukon gold potatoes, halved or quartered
1 onion, diced
1 15.5-oz. can cannellini beans, drained and rinsed
1 Tbs. minced garlic
1/2 lb. green beans
2 tsp. pesto
Fresh basil leaves for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
626 kcal
Category
General

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