How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pesto Potato Salad?

You need 16 ingredients. The key ingredients include: 1 1/2 pounds fingerling potatoes, cut into 3/4-inch slices, 2 tablespoons white wine vinegar, divided, 1 cup fresh basil leaves, 1/2 cup chopped fresh parsley, and more.

Is Pesto Potato Salad suitable as salads?

Yes, Pesto Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pesto Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pesto Potato Salad Recipe

Name: Pesto Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds fingerling potatoes, cut into 3/4-inch slices; 2 tablespoons white wine vinegar, divided; 1 cup fresh basil leaves; 1/2 cup chopped fresh parsley; 1.5 ounces shaved Parmigiano-Reggiano cheese, divided; 2 tablespoons 2% reduced-fat Greek yogurt; 1 1/2 tablespoons olive oil mayonnaise (such as Hellmann's); 1 tablespoon roasted, salted sunflower seed kernels; 1 tablespoon water; 2 1/2 teaspoons fresh lemon juice, divided; 3/8 teaspoon kosher salt; 1 garlic clove, crushed; 1 tablespoon olive oil; 2 cups baby arugula; 1 cup cherry tomatoes, halved; 2 tablespoons fresh dill

Fresh, crisp and full of flavor — this Pesto Potato Salad is a must-try. Made with fingerling potatoes, white wine vinegar, fresh basil and parsley. Eas…

This Pesto Potato Salad relies on simple, everyday ingredients such as white wine vinegar, divided, fresh basil leaves, chopped fresh parsley and 2% reduced-fat greek yogurt. It comes together quickly and makes 4 servings, at about 349 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pesto Potato Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions