Pesto Chicken Alfredo Recipe pastagirlrecipes

1. 1

   Boil a large pot of water and add the fettucini

2. 2

   Melt the butter in the pan on low heat as you would to make a basic Alfredo Sauce and then stir in the cream.

3. 3

   As you begin to cook your fettucini whisk the butter and cream to make thicken.

4. 4

   Now plop in a couple of table spoons of Pesto and stir.

5. 5

   Add the fettucini, the chicken and the parmigiano and toss together.

* Per serving · 4 servings · Values may vary.

No additional tips available.