How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pesto And Spaghetti Soup With Vegetables?

You need 7 ingredients. The key ingredients include: 2 1/2 cups vegetable stock, 3 1/2 ounces green beans trimmed, 2 1/2 ounces spaghetti, 1 zucchini trimmed, sliced, and more.

Is Pesto And Spaghetti Soup With Vegetables suitable as pasta & noodles?

Yes, Pesto And Spaghetti Soup With Vegetables falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pesto And Spaghetti Soup With Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pesto And Spaghetti Soup With Vegetables Recipe

Name: Pesto And Spaghetti Soup With Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups vegetable stock; 3 1/2 ounces green beans trimmed; 2 1/2 ounces spaghetti; 1 zucchini trimmed, sliced; 1 tablespoon pesto sauce plus extra to serve; 2 tomatoes cut into wedges; crusty bread to serve

Pesto And Spaghetti Soup With Vegetables – a delicious recipe with vegetable stock, green beans, spaghetti, zucchini, pesto sauce, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 1/2 cups vegetable stock
3 1/2 ounces green beans trimmed
2 1/2 ounces spaghetti
1 zucchini trimmed, sliced
1 tablespoon pesto sauce plus extra to serve
2 tomatoes cut into wedges
crusty bread to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
30 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pesto And Spaghetti Soup With Vegetables

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