How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peruvian Aji-Style Sauce?

You need 7 ingredients. The key ingredients include: 1 head romaine lettuce, stem-end trimmed and discarded, 1/2 bunch fresh cilantro, stems removed, 5 green onions, 1/4 cup mayonnaise, and more.

Is Peruvian Aji-Style Sauce suitable as general?

Yes, Peruvian Aji-Style Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Peruvian Aji-Style Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peruvian Aji-Style Sauce Recipe

Name: Peruvian Aji-Style Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head romaine lettuce, stem-end trimmed and discarded; 1/2 bunch fresh cilantro, stems removed; 5 green onions; 1/4 cup mayonnaise; 2 jalapeno peppers, seeded; 1 clove garlic; salt and ground black pepper to taste

Peruvian Aji-Style Sauce – a delicious recipe with romaine lettuce, fresh cilantro, green onions, mayonnaise, peppers, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 head romaine lettuce, stem-end trimmed and discarded
1/2 bunch fresh cilantro, stems removed
5 green onions
1/4 cup mayonnaise
2 jalapeno peppers, seeded
1 clove garlic
salt and ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
201 kcal
Category
General

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Peruvian Aji-Style Sauce

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