Personal Shepherd'S Pies

1. 1

   Cook and stir beef and onion in a skillet over medium-high heat until beef is browned and crumbly, about 5 minutes; drain and discard grease.

2. 2

   Reduce heat to low. Stir mushroom soup, corn, ketchup, and pepper into beef mixture; cook until heated through, about 2 minutes. Divide beef mixture into four 4-inch round baking pans; spread prepared mashed potatoes over beef mixture.

3. 3

   Bake in the preheated oven until potatoes are lightly browned, about 15 minutes.

4. 4

   Set oven rack about 6 inches from the heat source and preheat the oven's broiler.

5. 5

   Sprinkle Cheddar cheese evenly over pies. Place pies on a baking sheet.

6. 6

   Broil until cheese is melted, about 2 minutes. Allow to cool for 5 minutes before serving.

* Per serving · 4 servings · Values may vary.