Try this homemade Persimmon Toast with Sour Cream and Cinnamon recipe the whole family will love. Made with bread, Persimmon, Sour cream and Cinnamon. E…
This Persimmon Toast with Sour Cream and Cinnamon relies on simple, everyday ingredients such as sliced bread, persimmon, sour cream and cinnamon. It comes together quickly and makes 4 servings, at about 321 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026