How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Persimmon Salad With Pomegranate Vinaigrette?

You need 12 ingredients. The key ingredients include: FOR THE SALAD:, 1 cup Fresh Arugula Leaves, 1 cup Fresh Baby Spinach Leaves, Stemmed, 1 whole Persimmon, Sliced, and more.

Is Persimmon Salad With Pomegranate Vinaigrette suitable as salads?

Yes, Persimmon Salad With Pomegranate Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Persimmon Salad With Pomegranate Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Persimmon Salad With Pomegranate Vinaigrette Recipe

Name: Persimmon Salad With Pomegranate Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE SALAD:; 1 cup Fresh Arugula Leaves; 1 cup Fresh Baby Spinach Leaves, Stemmed; 1 whole Persimmon, Sliced; 1 Tablespoon Pine Nuts; 1 ounce, weight Crumbled Goat Cheese; FOR THE DRESSING:; 2 Tablespoons Pomegranate Seeds; 1 teaspoon Extra Virgin Olive Oil; 1 teaspoon Red Wine Vinegar; 1/4 teaspoons Salt; 1 dash Fresh Ground Black Pepper

Persimmon Salad With Pomegranate Vinaigrette

Eats Now Editorial Team · 74 kcal · Salads

Persimmon Salad With Pomegranate Vinaigrette – a delicious recipe with SALAD, Arugula, Persimmon, Nuts, Goat Cheese, DRESSING. Easy to follow and perfect for any occasion.

Serves 4 Salads

Persimmon Salad With Pomegranate Vinaigrette

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