How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Persimmon Pudding?

You need 11 ingredients. The key ingredients include: 1 pt. persimmons, 2 c. flour, 1 c. milk, 1/2 tsp. allspice, and more.

Is Persimmon Pudding suitable as baking & desserts?

Yes, Persimmon Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Persimmon Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Persimmon Pudding Recipe

Name: Persimmon Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 pt. persimmons; 2 c. flour; 1 c. milk; 1/2 tsp. allspice; 1/2 tsp. cloves; 1/2 tsp. salt; 4 eggs; 1 c. sugar; 6 Tbsp. butter/margarine; 1/2 tsp. cinnamon; 2 Tbsp. baking powder

Persimmon Pudding – a delicious recipe with persimmons, flour, milk, allspice, cloves, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Persimmon Pudding

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