How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Persimmon Cookies With Cream Cheese Icing?

You need 18 ingredients. The key ingredients include: 1 cup sugar, 1/2 cup butter or 1/2 cup margarine, 2 eggs, beaten, 2 cups persimmon pulp, and more.

Is Persimmon Cookies With Cream Cheese Icing suitable as baking & desserts?

Yes, Persimmon Cookies With Cream Cheese Icing falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Persimmon Cookies With Cream Cheese Icing?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Persimmon Cookies With Cream Cheese Icing Recipe

Name: Persimmon Cookies With Cream Cheese Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sugar; 1/2 cup butter or 1/2 cup margarine; 2 eggs, beaten; 2 cups persimmon pulp; 2 cups flour; 1/2 teaspoon salt; 1 teaspoon baking soda; 1/2 teaspoon cinnamon; 1/2 teaspoon nutmeg; 1/2 teaspoon clove; 1 cup nuts (pecans); 1 cup raisins; CREAM CHEESE ICING; 1 (8 ounce) package cream cheese; 1/2 cup margarine or 1/2 cup butter; 1 teaspoon milk; 1 teaspoon vanilla; 1 lb powdered sugar (3 1/4 cup)

Persimmon Cookies With Cream Cheese Icing

Eats Now Editorial Team · 1421 kcal · Baking & Desserts

Persimmon Cookies With Cream Cheese Icing – a delicious recipe with sugar, butter, eggs, persimmon pulp, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Persimmon Cookies With Cream Cheese Icing

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