Banana Cream Squares Recipe

Name: Banana Cream Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/4 gal. vanilla wafers, chopped, divided; 1-1/2 qt. chopped walnuts; 3 cups butter, melted; 2 cups sugar; 24 each large bananas, sliced; 2 bags JELL-O Vanilla Whip N Chill Mousse; 1 bag JELL-O Vanilla Pudding & Pie Filling; 1 gal. milk; 1/4 cup vanilla; 1 Tbsp. banana flavoring; 2 gal. prepared DREAM WHIP Whipped Topping Mix

Servings: persons

2-1/4 gal. vanilla wafers, chopped, divided
1-1/2 qt. chopped walnuts
3 cups butter, melted
2 cups sugar
24 each large bananas, sliced
2 bags JELL-O Vanilla Whip N Chill Mousse
1 bag JELL-O Vanilla Pudding & Pie Filling
1 gal. milk
1/4 cup vanilla
1 Tbsp. banana flavoring
2 gal. prepared DREAM WHIP Whipped Topping Mix

1
Place 1 gal.
2
of the chopped wafers (or 1 qt.
3
of the chopped wafers for trial recipe), nuts, butter and sugar in food processor fitted with steel blade; process until well blended and all ingredients are finely crushed.
4
Press 1-1/4 qt.
5
of the crumb mixture firmly onto bottom of each of 3 full-hotel pans (or onto bottom of 1 full-hotel pan for trial recipe).
6
Bake in 350F-standard oven 10 min.
7
Cool completely on wire racks.
8
Add mousse and dry pudding mixes to large bowl of mixer fitted with whisk attachment.
9
Gradually add milk, beating on low speed just until moistened, stopping as needed to scrape side of bowl.
10
Blend in vanilla and banana flavoring.
11
Beat on medium speed 5 min.
12
or until well blended.
13
Spread banana slices onto crusts.
14
Top each with layers of 2-1/4 qt.
15
of the mousse mixture, 1-1/4 qt.
16
of the remaining chopped wafers and 2 qt.
17
of the whipped topping.
18
Refrigerate several hours before serving.

2727

kcal

Calories

155

Fat

264

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2-1/4 gal. vanilla wafers, chopped, divided, 1-1/2 qt. chopped walnuts, 3 cups butter, melted, 2 cups sugar, and more.

Yes, Banana Cream Squares falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Cream Squares

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