How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Persimmon Bread?

You need 9 ingredients. The key ingredients include: 2 c. sifted flour, 3 tsp. baking powder, 1/2 tsp. salt, 1/2 tsp. soda, and more.

Is Persimmon Bread suitable as general?

Yes, Persimmon Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Persimmon Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Persimmon Bread Recipe

Name: Persimmon Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 c. sifted flour; 3 tsp. baking powder; 1/2 tsp. salt; 1/2 tsp. soda; 1 c. persimmon pulp; 2 eggs, beaten; 1 c. sugar; 1/2 c. oil; 3/4 c. nuts, chopped

Persimmon Bread – a delicious recipe with flour, baking powder, salt, soda, persimmon pulp, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. sifted flour
3 tsp. baking powder
1/2 tsp. salt
1/2 tsp. soda
1 c. persimmon pulp
2 eggs, beaten
1 c. sugar
1/2 c. oil
3/4 c. nuts, chopped

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Quick Info

Servings
4 servings
Category
General

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Persimmon Bread

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