How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Persian ?Ice Cream? Sundae?

You need 5 ingredients. The key ingredients include: 1 qt. vanilla frozen soy dessert, softened, 1 1/2 Tbs. rose water, or more to taste, ⅓ cup unsalted pistachios, crushed, 1/4 tsp. crushed saffron threads, softened in 1 Tbs. water, and more.

Is Persian ?Ice Cream? Sundae suitable as baking & desserts?

Yes, Persian ?Ice Cream? Sundae falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Persian ?Ice Cream? Sundae?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Persian ?Ice Cream? Sundae Recipe

Name: Persian ?Ice Cream? Sundae
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. vanilla frozen soy dessert, softened; 1 1/2 Tbs. rose water, or more to taste; ⅓ cup unsalted pistachios, crushed; 1/4 tsp. crushed saffron threads, softened in 1 Tbs. water; 1/2 cup vegan whipped cream, optional

Persian ?Ice Cream? Sundae – a delicious recipe with vanilla frozen soy dessert, water, unsalted pistachios, saffron threads, cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 qt. vanilla frozen soy dessert, softened
1 1/2 Tbs. rose water, or more to taste
⅓ cup unsalted pistachios, crushed
1/4 tsp. crushed saffron threads, softened in 1 Tbs. water
1/2 cup vegan whipped cream, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
175 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Persian ?Ice Cream? Sundae

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