Bake this irresistible Persian ?Ice Cream? Sundae at home. Made with vanilla frozen soy dessert, water, unsalted pistachios and saffron threads. Easy st…
This Persian ?Ice Cream? Sundae relies on simple, everyday ingredients such as unsalted pistachios, crushed. It comes together quickly and makes 4 servings, at about 175 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Persian ?Ice Cream? Sundae delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026