How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Persian Chicken?

You need 7 ingredients. The key ingredients include: 1 whole chicken, cut up or 6 chicken breasts, 1 can cream of chicken soup, 1 large onion, chopped, 1/4 tsp. turmeric, and more.

Is Persian Chicken suitable as meat & poultry?

Yes, Persian Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Persian Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Persian Chicken Recipe

Name: Persian Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 whole chicken, cut up or 6 chicken breasts; 1 can cream of chicken soup; 1 large onion, chopped; 1/4 tsp. turmeric; 1/4 tsp. garlic salt; 1/3 c. oil; juice from 4 to 6 lemons

Persian Chicken – a delicious recipe with chicken, cream of chicken soup, onion, turmeric, garlic salt, oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 whole chicken, cut up or 6 chicken breasts
1 can cream of chicken soup
1 large onion, chopped
1/4 tsp. turmeric
1/4 tsp. garlic salt
1/3 c. oil
juice from 4 to 6 lemons

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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