Perogy Bacon and Tomato Toss Skillet Recipe

Name: Perogy Bacon and Tomato Toss Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices bacon, chopped; 1 onion, chopped; 3 garlic cloves, minced; 1 teaspoon dried thyme; 1 (19 ounce) can tomatoes or 1 (19 ounce) can crushed tomatoes; ¼ teaspoon salt; ¼ teaspoon pepper; 1 teaspoon granulated sugar; 12 -14 frozen potatoes, and cheese perogy (Cheemo potato and cheddar cheese); ¼ cup fresh parsley, chopped; grated parmesan cheese (optional); sour cream (optional)

Servings: persons

8 slices bacon, chopped
1 onion, chopped
3 garlic cloves, minced
1 teaspoon dried thyme
1 (19 ounce) can tomatoes or 1 (19 ounce) can crushed tomatoes
¼ teaspoon salt
¼ teaspoon pepper
1 teaspoon granulated sugar
12 -14 frozen potatoes, and cheese perogy (Cheemo potato and cheddar cheese)
¼ cup fresh parsley, chopped
grated parmesan cheese (optional)
sour cream (optional)

1
In a deep skillet, cook chopped bacon, chopped onion, garlic and thyme, stirring occasionally, for 5 to 7 minutes or until bacon is browned.
2
Spoon off fat.
3
Add tomatoes, salt and pepper, and sugar; bring to a boil, breaking up tomatoes with back of spoon.
4
Cook sauce over medium heat for 10 to 12 minutes or until thickened slightly.
5
While sauce is cooking, boil Cheemo perogy according to package directions in a large pot.
6
Drain well and return cooked perogy to the pot.
7
Add parsley to the sauce.
8
Add sauce to the perogy.
9
Gently turn perogy in the sauce with a spatula to coat well.
10
Serve immediately with grated Parmesan Cheese and/or sour cream.

693

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 8 slices bacon, chopped, 1 onion, chopped, 3 garlic cloves, minced, 1 teaspoon dried thyme, and more.

Yes, Perogy Bacon and Tomato Toss Skillet falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Perogy Bacon and Tomato Toss Skillet

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