How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Perky Tuna Dip?

You need 7 ingredients. The key ingredients include: 1 (7 oz.) can drained, flaked tuna, grated peel and juice of 1/2 lemon, 1 c. sour cream, 1/4 c. chopped ripe olives, and more.

Is Perky Tuna Dip suitable as seafood?

Yes, Perky Tuna Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Perky Tuna Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Perky Tuna Dip Recipe

Name: Perky Tuna Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (7 oz.) can drained, flaked tuna; grated peel and juice of 1/2 lemon; 1 c. sour cream; 1/4 c. chopped ripe olives; 2 Tbsp. finely chopped onions; 2 Tbsp. parsley, chopped; 2 to 3 tsp. prepared horseradish

Perky Tuna Dip – a delicious recipe with tuna, lemon, sour cream, chopped ripe olives, onions, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (7 oz.) can drained, flaked tuna
grated peel and juice of 1/2 lemon
1 c. sour cream
1/4 c. chopped ripe olives
2 Tbsp. finely chopped onions
2 Tbsp. parsley, chopped
2 to 3 tsp. prepared horseradish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
151 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Perky Tuna Dip

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