Perfectly Grilled Flank Steak With Chimichurri Sauce Recipe

Name: Perfectly Grilled Flank Steak With Chimichurri Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Flank steak marinade; 1.5-2 pounds flank steak/ london broil; 1 big ziplock bag; 1 tablespoon grated ginger root; 3 cloves garlic, grated; 1 splash rice wine vinegar; 2/3 cup soy sauce; 2 tablespoons honey; 2 teaspoons sesame oil; a pinches of crack black pepper; Chimichurri sauce; 1 bunch cilantro; 1 bunch mint; 1 bunch scallion; 1 clove garlic, grated; 1-2 tablespoons juice of a lime; a drizzle of extra virgin olive oil; a pints salt; a pinches crack black pepper

Servings: persons

Flank steak marinade
1.5-2 pounds flank steak/ london broil
1 big ziplock bag
1 tablespoon grated ginger root
3 cloves garlic, grated
1 splash rice wine vinegar
2/3 cup soy sauce
2 tablespoons honey
2 teaspoons sesame oil
a pinches of crack black pepper
Chimichurri sauce
1 bunch cilantro
1 bunch mint
1 bunch scallion
1 clove garlic, grated
1-2 tablespoons juice of a lime
a drizzle of extra virgin olive oil
a pints salt
a pinches crack black pepper

1
Heat grill to medium heat before you are ready to grill the meat.
2
To marinade the flank steak, mix ginger, garlic, soy sauce, honey, rice wine vinegar, sesame oil, and black pepper in a bowl and whisk them together.
3
Put the flank steak in the zip lock bag, then pour the whisked marinade in it. Squeeze all the air out before zip locking the bag and massage the meat. Let meat marinade for 2 hours or as long as over night.
4
Grill flank steak for about 3-4 min each side depending on the thickness of the meat, this will be medium rare.
5
Once the steak is done grilling, let it sit for 10- 15 min to sear in the juices before slicing it. At this time, you can start making the chimichurri sauce.
6
To prepare the chimichurri sauce, mix all the ingredients above in a food processor (except for the extra virgin olive oil) and blend them. Add a drizzle of olive oil while blending until you get a green smooth consistency. This will only take less than 1 minute.
7
Slice flank steak and serve with the yumcious green sauce. Enjoy!

193

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: Flank steak marinade, 1.5-2 pounds flank steak/ london broil, 1 big ziplock bag, 1 tablespoon grated ginger root, and more.

Yes, Perfectly Grilled Flank Steak With Chimichurri Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Perfectly Grilled Flank Steak With Chimichurri Sauce

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