How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Perfect Pot Roast?

You need 15 ingredients. The key ingredients include: 4 to 5 lb. beef rump roast, 2 Tbsp. salad oil, 2 Tbsp. butter or regular margarine, 1 small onion, sliced, and more.

Is Perfect Pot Roast suitable as meat & poultry?

Yes, Perfect Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Perfect Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Perfect Pot Roast Recipe

Name: Perfect Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 5 lb. beef rump roast; 2 Tbsp. salad oil; 2 Tbsp. butter or regular margarine; 1 small onion, sliced; 1 clove garlic, crushed; 1 tsp. dried thyme leaves; 1 tsp. dried marjoram leaves; 1 bay leaf; 8 whole black peppers; 1 tsp. salt; 1 (10 1/2 oz.) can condensed beef broth, undiluted (1 1/2 c.); 8 halved, pared carrots (1 lb.); 12 small onions, peeled; 1 sprig parsley; 3 Tbsp. flour

Perfect Pot Roast

Eats Now Editorial Team · 634 kcal · Meat & Poultry

Perfect Pot Roast – a delicious recipe with beef rump roast, salad oil, butter, onion, clove garlic, thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Perfect Pot Roast

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